🍎 🥕 Improve your skills and become an expert in the quality of fresh fruits and vegetables!

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We invite you to the educational course "Fruit and Vegetable Surveyor 2026" — for beginners and current professionals who want to update their knowledge, master modern methods of quality assessment and confirm compliance with professional standards.

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📅 When: September 26-27

 📍 Where: Foodcity, Kaluga highway (Kornilovskaya metro station),
                    Conference hall of the Foodcity Hotel.

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   The number of seats is limited.

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   What awaits you:
• Lectures and seminars from relevant experts
• Practical exercises and interactive modules
• Final testing to consolidate the result
• Certificate of completion of the course

"Fruit and Vegetable Surveyor 2026"

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  Download the course program (Rus)

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   Three levels — suitable for any experience:
• Basic — for beginners: 50,000 ₽
• Average — for active professionals: 65,000 ₽
• Advanced — deep analysis and consulting: 80,000 ₽

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​   Advantages of the course:

• The certificate is issued on the basis of educational license no. L035-01255-50/00633233

• Free installment payment at any level from the partner bank (Tbank)

• Free methodological materials, industry standards and document templates for work

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The course will be useful for both individual students and corporate employees seeking a deep expert level.

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   Who leads: experts from FROV Experts — more than 10 years of work experience and specialized education. The theoretical knowledge of our experts is supported by real-world practice in federal retail chains and at the largest suppliers in Russia and the world.

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  Sign up and ask questions in the comments or in private messages!

  Please register using the link

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In addition to providing survey services, FROV Experts trains specialists and senior management in the skills of commodity expertise of fruits and vegetables, nuts, berries, dried fruits, mushrooms and frozen products. We also help our clients develop their own quality standards and technological maps (algorithms) for the work of employees and departments, which helps to increase business efficiency.